Bold, traditionally spiced Indian dishes such as chicken tikka, shrimp coconut korma, and vegetarian dumplings in a creamy cashew sauce
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About Taste of India Grill
Amidst the fragrant plumes of spice at Taste of India Grill, chefs create taste-bud-dazzling meals with a fastidious attention to detail. Entrees include lamb vindaloo, chicken tandoori, and a seemingly endless list of vegetarian classics, such as aloo mattar with curried potatoes and peas. This attention to detail also extends to the drink menu, with mango lassis, strawberry lassis, and imported Indian beers available to quench diners' thirsts.