What You'll Get
Without restaurants, waiters would purposelessly wander parks all day, folding swans out of actual swans. Keep their hands occupied with this voucher.
Choose from Four Options
- $36.50 for $50 worth of Greek cuisine and drinks for two or more, valid Sunday–Thursday
- $62.50 for $80 worth of Greek cuisine and drinks for four or more, valid Sunday–Thursday
- $36.50 for $50 worth of Greek cuisine and drinks for two or more, valid Friday–Saturday
- $62.50 for $80 worth of Greek cuisine and drinks for four or more, valid Friday–Saturday
Cold starters such as dolmades, or grape leaves stuffed with ground beef, rice, and herbs, and hot starters such as spanakopita prep palates for entrees such as lamb chops served with lemon potatoes and seasonal vegetables and moussaka, a dish with layers of eggplant, ground beef, and potatoes topped with béchamel sauce. See the full menu.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Valid for dine-in only. Not valid until 24 hrs after purchase. Must purchase one food item. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid with any other offers. Tax and gratuity not included. Reservation required on weekends. Not valid with happy hour, holiday menus, or summer menu specials. Not valid on federal holidays. Not valid at the bar. Valid for dinner only after 4:00 p.m. Limited menu offered. All the items under "Fresh catch with a Greek touch" section are not valid. Not valid for alcohol and not seafood meze. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Taverna Kyma
A server sets fire to an appetizer of cheese soaked in brandy, and shouts of “Opa!” sound as the flames climb several feet in the air. After dousing the blaze with a squeeze of lemon juice, the server presents a sizzling plate of kefalotiri saganaki. On nearby tables, plates teem with filet mignon medallions seared by a wood-fired grill and ouzo mussels swimming in garlic tomato sauce.
Meals conclude with traditional Greek desserts or specialty martinis. Before leaving, diners can linger over polished wood tables in the dining room or enjoy the fresh air from outdoor seating on the patio. For large gatherings, Taverna Kyma can roast spit-fired pigs or lamb with 48 hours' notice, accommodating such events as weddings, seminars, and the 10-year anniversary of a successful seminar.