Chinese Cuisine for Lunch or Dinner at Tea Noodles Rice Cafe in Arlington (Up to 53% Off)
Similar deals
Susan
Amenities
Price Point
Parking
Good for Kids
Takes ReservationsBlack tea or mango bubble tea washes down ginger-shrimp casserole, crispy chicken wings, seafood curry & roasted-duck-noodle soup
Though his chariot oil, sword polish, and fax paper are now obsolete, people still enjoy General Tso’s chicken. Make a coordinated attack on hunger with today’s Groupon to Tea Noodles Rice Cafe. Choose between the following options:
- For $7, you get $15 worth of Chinese fare for lunch.
- For $15, you get $30 worth of Chinese fare for dinner.<p>
At Tea Noodles Rice Cafe, classic Chinese dishes and chef’s favorites abate appetites. Vanquish hunger with six crispy chicken wings ($5.25), or grip warm bowls filled with pork-and-szechuan-pickle soup ($5.95 for two portions). Chef’s specials include ginger-shrimp casserole ($12.95), retrieved from the undersea ovens often pulled up in fishing nets, as well as black-pepper steak ($12.95) and seafood curry ($14.95). A five-protein choice of chicken, beef, pork, shrimp, or sausage decks out fried rice ($6.45 at lunch; $8.95 at dinner), and roasted duck enlivens noodle soup ($8.95). Tapioca pearls careen through straws delivering bubble tea, which comes in black tea, coconut, and mango varieties ($3.50).
Black tea or mango bubble tea washes down ginger-shrimp casserole, crispy chicken wings, seafood curry & roasted-duck-noodle soup
Though his chariot oil, sword polish, and fax paper are now obsolete, people still enjoy General Tso’s chicken. Make a coordinated attack on hunger with today’s Groupon to Tea Noodles Rice Cafe. Choose between the following options:
- For $7, you get $15 worth of Chinese fare for lunch.
- For $15, you get $30 worth of Chinese fare for dinner.<p>
At Tea Noodles Rice Cafe, classic Chinese dishes and chef’s favorites abate appetites. Vanquish hunger with six crispy chicken wings ($5.25), or grip warm bowls filled with pork-and-szechuan-pickle soup ($5.95 for two portions). Chef’s specials include ginger-shrimp casserole ($12.95), retrieved from the undersea ovens often pulled up in fishing nets, as well as black-pepper steak ($12.95) and seafood curry ($14.95). A five-protein choice of chicken, beef, pork, shrimp, or sausage decks out fried rice ($6.45 at lunch; $8.95 at dinner), and roasted duck enlivens noodle soup ($8.95). Tapioca pearls careen through straws delivering bubble tea, which comes in black tea, coconut, and mango varieties ($3.50).