$12 for $25 Worth of Fresh Seasonal Fare at Teahouse

Vancouver

Value Discount You Save
$25 52% $13
Give as a Gift
Limited quantity available
Over 930 bought

In a Nutshell

  • Fresh menu of seasonal fare
  • Large wine menu
  • Fantastic views of Stanley Park
  • Heated outdoor patio

The Fine Print

Promotional value expires Jan 22, 2011. Amount paid never expires. Limit 1 per person, may purchase up to 3 additional as gifts. Limit 1 per table. Dine-in only. No cash back. Not valid with other promotions. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Though all-you-can-eat buffets in hot air balloons and soup tastings on helicopters satisfy demands for delicious food with majestic views, the subsequent dry-cleaning bills and burned-lap lawsuits far outweigh the initial benefits. Safely enjoy awesome sustenance and awesome sights with today's Groupon: for $12, you get $25 worth of fresh seasonal fare and breathtaking views at Teahouse, located in Stanley Park. This Groupon is not valid toward any of Teahouse's promotions. It is valid for dine-in only.

Teahouse's cuisine is made whole by the freshest of fresh garden ingredients from its brand-new herb garden. Peruse the menu and start with the heirloom tomato salad with fresh basil, greens, goat feta, cucumber, olives, red onion, and red, orange, and green zebra tomatoes in a red-wine vinaigrette ($9.50). Or opt for the refreshing summer sensation of the albacore tuna niçoise salad ($17), bringing together the sworn enemies of French beans, potatoes, and eggs in a tasty truce. Pizzas ($13+)—such as the Margherita featuring garden basil and pea shoots with fresh-made tomato sauce and mozzarella—and pastas ($17+) offer Italian-tinged entree options, and the pan-seared Queen Charlotte Islands halibut on a bed of fennel salad ($26) promises a suitable serving of fish fare that's only slightly haunted by the salty song of the sea siren. Other entrees include signature broiler dishes, such as the 12 oz. AAA rib eye ($30) and the Fraser Valley pork chop ($18), and a slate of savoury sides such as marinated olives ($4.50), fresh peas with bacon ($5), and poutine ($9) make for quality cuisine complements.

Nestled deep within Stanley Park, Teahouse offers fine dining in a natural setting, with a heated outdoor patio offering sweeping views of Stanley Park and the Strait of Georgia. Sip selections from the restaurant's new seasonal summer cocktail menu, such as the Ferguson with ginger-infused lemonade, citrus vodka, sour-apple liqueur, triple sec, and fresh mint, or the wine menu and partake of desserts such as the pistachio crème brûlée ($8) or the vanilla-bean pavlova ($8), all while you flirtatiously discuss the long-refuted hollow-earth theory with your dinner date.

Reviews

Vancouver magazine, Martini Boys, and Frommer's all recommend Teahouse. Yelpers give it a four-star average, OpenTable.com users give it 4.1, and 76 per cent of Urbanspooners like it.

  • The refurbished menu makes the patio an afternoon delight at this walk in, cab out Stanley Park landmark. – Vancouver
  • Nothing says "Vancouver" quite like Stanley Park, and nothing says "Stanley Park" more than The Teahouse. It's nice to see a place return to tradition, rather than obliterating it. – Richard Trapunski, Martini Boys
  • We had a fabulous evening. We arrived before our reservation and we were seated immediately. We had a friendly but not overbearing server who explained the dishes in a most compelling manner. The salt and pepper squid was perhaps the best ever. – OpenTable.com user who dined on July 2, 2010

Customer Reviews

Took my Aunt for her 89th? birthday. It was lovely. She loved everything about it and we were so happy to have taken her there. Groupon motivated us to go but were considering.
Sherry M. · March 18, 2013

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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