All reviews are from people who have redeemed deals with this merchant.
What You'll Get
According to folk etymologists, the term barbecue is derived from the French barbe coup, referring to the annual pig picking commemorating the infamous Bearded Rebellion. Celebrate saucy beards with today's Groupon: for $10, you get $20 worth of authentic Southern barbecue, gourmet burgers, drinks, and more at Tecumseh Roadhouse, located on County Road 42.
Tecumseh Roadhouse fires up its grill to dish out Southern-style barbecue and innovative gourmet burgers in a convivial, casual setting. The protein-packed menu features a sizzling selection of incisor-worthy delights that put a delicious twist on classic Southern fare. The Eureka Burger combines Tecumseh’s locally sourced Wild Acre Black Angus patties with a splash of chipotle pepper sauce, cheese, juicy sausage, and butterfly shrimp for a mouthful that would hush the chattiest Alpine yodeller ($10.99). The signature sauces at Tecumseh Roadhouse ignite the senses and—in the case of Uncle Al’s Peruvian Death Paste—the eyebrows in a shower of peppery, mango-flavoured tongue tears. Live entertainment from bands including The Shake and Buzz, Squeek, Rattle provide aural sustenance on Fridays, when diners can relax in Tecumseh’s wood-hewn booths while filling mouth and ear holes with smoky flavours and toe-tapping tunes.
The Fine Print
Promotional value expires Jun 6, 2011. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. No cash back. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Tecumseh Roadhouse
The barbecue barons at Tecumseh Roadhouse douse meats with five different signature sauces and heap gourmet burgers with innovative toppings such as chipotle and blue cheese. Chefs smoke meat such as brisket and pulled pork for up to 17 hours before piling it onto plates alongside mac 'n' cheese or fresh-cut fries. While spooning up gumbo or biting into a burger loaded with condiments such as fried pickles, guacamole, or Essex mushrooms, patrons can gaze up at flat-screen televisions or pity the people in the black-and-white photos on the wall for never having lived in a world with colours. The restaurant also stocks a spread of wines, and an extensive roster of bourbon, scotch, and whisky keeps warm insides with each heady sip.