Thai cuisine that includes old favorites like chow mein, along with unique cuisines like meats marinated in barbecue and honey sauces
About Thai City Restaurant
The heart of the menu at Thai City Restaurant are the house specialties. This lineup includes not only barbecued meats coated in homemade sauces, but also a sweet and sour red snapper that's deep-fried and finished with a three-flavor sauce, and a spicy shrimp dish that's sauteed with pepper and garlic. Meat-free dishes occupy another good chunk of the menu, from chow mein to red curry loaded with bamboo shoots and bell peppers.
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Thai City Restaurant
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