$22 for $40 Worth of Southeast Asian Cuisine at Thai Herbs
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In a Nutshell
Ambassadorial chefs introduce diners to Thailand’s culinary culture with dishes utilizing fresh ingredients from ground galanga root to mint
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Valid for Dine-in only. Not valid for the purchase of alcohol. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Not valid towards the lunch buffet.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
The talented chefs at Thai Herbs introduce diners to a medley of complementary flavors and aromas through dishes of authentic Thai cuisine. Guests sink their teeth into morsels of slow-cooked leg of lamb in green curry, broths swimming with roast duck and chewy noodles, and stir-fry plates peppered with powdered chili, eggplant, and ginger. Southeast Asian spices and veggies add appetizing scents and tastes to each meal, from the subtle zest of lemongrass to the refreshing tartness of the kaffir lime.