Thai fare attempts to balance the five fundamental flavors: bitter, sour, sweet, salty, and victory. Score a win for your mouth with this Groupon.
$7 for $15 Worth of Thai Food at Thai Mango Asian Bistro
The lunch menu includes pepper steak ($6.50) and fried eggplant in a spicy garlic sauce ($6.50), and the dinner menu includes beef red curry with coconut milk ($10.50), vegetable Singapore-style noodles ($9.50 for a full order) and sautéed shrimp topped with fresh mango ($11.50 for a full order).
Thai Mango Asian Bistro
To keep their lunch and dinner menus fresh, the chefs at Thai Mango Asian Bistro mix up their traditionally prepared Thai dishes with unique and seasonal produce. The chefs augment spicy and sour soups with lemongrass and mushrooms, and their original house soup recipe blends asparagus into a base of crabmeat and egg. Their more complex dishes include stir-fried noodles and creamy curries made heartier by the inclusion of well-seasoned morsels of beef, shrimp, and tofu. The chefs punch up the menu with a selection of spicy dishes such as szechuan chicken, and their bite can be soothed with a cup of jasmine tea or a raw aloe leaf applied to diners’ tongues by candlelight.