About Thai Terminal
The chefs at Thai Terminal know that the proper ingredients are key to nailing authentic Thai cuisine. It's why fresh lemongrass, galangal, lime leaves, and mint can be found throughout the menu, giving dishes like tom yum soup it's signature sour zest and pad prik-khing its unique effervescence. Vegetarians rejoice at entree after entree that can be prepared to their liking, substituting chicken, shrimp, or beef for tasty tofu and fresh mixed veggies.
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