Thai fare attempts to balance the five fundamental flavors: bitter, sour, sweet, salty, and victory. Score a win for your mouth with this Groupon.
Choose Between Two Options
- $12 for $25 worth of Thai cuisine and sushi during dinner, served after 5 p.m. Tuesday–Saturday and after 4 p.m. on Sunday
- $7 for $15 worth of Thai cuisine and sushi during lunch, served between 11:30 a.m. and 2 p.m. Tuesday–Thursday and between noon and 2:30 p.m. on Saturday<p>
Chef Ken prepares Thai dishes such as king prawns wrapped in a crispy pastry ($7) and boneless siam duck ($17), as well as creative sushi such as the dragon roll composed of shrimp tempura, crabstick, and asparagus crowned with avocado ($12). See the full menu.