$15 for $30 Worth of Gastropub Fare and Drinks at The Augusta House (or $15 for $35 Sunday through Thursday)

Downtown Hamilton

Value Discount You Save
$30 50% $15
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In a Nutshell

  • Voted Best New Restaurant by The View Magazine
  • Live music on weekends

The Fine Print

Promotional value expires Jul 4, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 per table of 5 or more. Dine-in only. Not valid for nightly specials. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating while riding horseback was pioneered by the efficient Mongols, who also adjusted to reading, receiving haircuts, and filling out their taxes atop their four-legged mobiles. Enjoy the convenience of chairs and tables with today’s Groupon: for $15, you get $30 worth of gastropub fare and drinks at The Augusta House, located in Corktown. Between Sunday and Thursday, this Groupon is worth $35, making Sunday and weekday visits the best value.

The Augusta House plies patrons with fine dining and down-to-earth drinks in a cozy, inviting atmosphere. For sophisticated palates, the extensive menu features meaty morsels such as the New Zealand half-rack of lamb drizzled with red wine demi-glace ($24), as well as a savoury selection of tapas, salads, and gold-rimmed monocles. Otherwise, lighter eaters can pair a crisp white from the wine list with a haute cuisine update of traditional beer-battered fish and chips ($11–$17). Live blues and Motown DJ sets on Saturday and Sunday get toes tapping and cochleae salivating in the gracious ochre dining room, while a regular trivia night with discounted import beers can tickle brains as well as bellies.


The Augusta House was featured in View magazine and has a 3.9-star average from IDiners:

  • A rare (as requested) tender filet mignon was served on a deliciously fresh ciabatta bun, topped with roasted tomatoes and chunked Parmesan cheese. It was served with a side of skin–on fingerling potato wedges, the fry substitute at the Augusta House. The chunky tubers were baked until crisp with sea salt garnish: my guest really enjoyed them, and pronounced them as being some of the better ones he’s tried. – Alexandra Bates, View magazine
  • Excellent service, excellent food, awesome location. will definitely be back. – JL, IDine

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