Dessert-shrinking technology gave us the cupcake, the baked rhode island, and the gingerbread studio apartment. Nibble a little with this Groupon.
Choose from Three Options
- $12 for one dozen cupcakes infused with standard alcohol (a $25 value)
- $17.75 for one dozen cupcakes infused with premium alcohol (a $35 value)
- $39.75 for three dozen cupcakes infused with standard alcohol (a $75 value)<p>
Cupcake flavors change on a weekly basis. Each dozen comes in the flavor of the week; call ahead to check which flavor is available on a given week.<p>
The Baking Bartender
Alcohol and dessert have been paired for generations—but perhaps not quite like this. Personal chef Carl Shipp Jr. infuses his cupcakes with liquor to create what he calls "edible shots" so that diners can give up the after-dinner tradition of using hollowed-out cake for shot glasses. If you can sip it, he can bake it, as evidenced by cupcakes with names such as Lemon Drop and Strong Island Iced Tea. Kahlua gives carrot cake cupcakes a mocha-flavored kick, while sour apple cupcakes catch a buzz from vodka and sour apple liqueur.
65% of 77 customers recommend
“The cupcakes were excellent however the service left a lot to be desired. Though the product was absolutely great I don't know if I can deal with the service. ”
“Cupcakes are good.....just wish they were the regular size cupcakes and not the minis”
“Adorable restaurant. Nice owner(?).Delicious cupcakes”