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$25 for $50 Worth of Upscale American Fare and Drinks at the Barrymore

The Barrymore
4.7

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Jeni
7 years ago
The food was amazing, we love the decor, and Katy was a fantastic server. We have sent many friends to the Barrymore. We will be back!

Veal chops & seasonal pasta dishes mingle with craft cocktails amid velvet banquettes & walls covered in damask print & octagonal mirrors

Eating together, like being buried up to your necks in the same cube of cement, keeps families together. Build a solid foundation with today’s Groupon.

The Deal

$25 for $50 worth of upscale American fare and drinks, such as:

  • Pan-seared salmon ($19.50)
  • 14-ounce new york strip steak ($31)
  • Fried free-range chicken ($20)
  • Five styles of bloody marys ($11)
  • See the full fare and beverage menus<p>

Need To Know Info

Promotional value expires Jun 6, 2012. Amount paid never expires. Limit 3 per person. Limit 1 per table. Dine-in only. Valid only for lunch and dinner. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About The Barrymore

Named one of Las Vegas's best new attractions by Travel + Leisure magazine in 2011, The Barrymore suffuses its old-school vibe with a modern menu of steaks, seafood, and seasonal recipes. The cozy, 50-seat restaurant is a visual soiree, where walls dressed in damask wallpaper and lined with octagonal mirrors surround velvet banquettes, leather chairs, and a ceiling made of golden film spools. Chef Anthony Meidenbauer dots sizzling griddles with buttermilk pancakes in the morning, then fills lunch plates with grass-fed burgers, grilled fish tacos, and seasonally inspired pasta recipes as the hours advance. During dinner, hearty steaks and veal chops don a choice of sauces, including bordelaise, béarnaise, and the restaurant's eponymous steak sauce. An expansive drink menu gilds palates with the flavors of signature cocktails and 50 wines priced at less than $50, leaving dollar bills free to canoodle with cheeky dinner napkins after meals.

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