Choose Between Two Options
- $15 for $30 worth of upscale American dinner for two
- $30 for $60 worth of upscale American dinner for four
After perusing the dinner menu, diners might start off with appetizers such as shrimp crostini ($7.95), then move on to dishes influenced by Europe and the American South, such as almond-brie chicken in orange sauce ($15.95), honey-dijon duck ($16.95), or the Bistro’s signature crab cakes with corn pudding and a vegetable du jour ($17.95).
The Bistro at Market and Grove
When shooting on-location, some extras and production-crew members for the movie Lincoln searched for a place with Southern hospitality in which to unwind between takes. They found it in The Bistro at Market and Grove—alongside a tapestry of Southern charm.
Nestled in a small one-story house, The Bistro's casually eclectic interior—self-described as "shabby chic"—is filled with charming antiques and other homey touches such as mismatched plates. Each day, the dining room, bar area, and seasonal outdoor patio fill with culinary aromas that conjure both the European countryside and the coastal American south. The chefs add punch to burgers with toppings of artichoke or spicy sautéed shrimp, drape chicken in garlic or zesty orange sauce, and drizzle beef medallions in a glaze of brandy-peppercorn reduction. Though they often devise seasonal specials, they always showcase dishes based on their signature crab-cake recipe.
93% of 140 customers recommend
“A special evening/brunch out. Enjoy!”
“RUSS IS ABSOLUTELY ON THE TOP OF HIS GAME AS A CHEF! BEST SCALLOPS IN THE AREA!”