The sea has much to teach us: its tides foretell the lunar cycle, its salt treats us to delicious shark jerky, and its colorful creatures prove that nature looks better in Blu-ray. Celebrate the big salty puddle's sagacity with today's Groupon: for $5, you get $10 worth of seafood at The Blazing Chef. From the restaurant’s mural-decked façade of a coffee-sipping mermaid and sunset at sea to the crispy plates of halibut, tuna, and salmon, The Blazing Chef brings a fanciful atmosphere and creative options to the classic dish. After tempting passersby with fresh flipper-flaring meat at the Saturday Market, the River Road location expands dining to the everyday with takeout and outdoor seating for the leisurely fish-o-phile. Finish off a breaded fish and chips platter with tilapia ($7), salmon ($8), or halibut ($10), a bagel sandwich, or a baked treat with a foamy latte or wandering goat espresso.
- Swiss melting into a wheat bun on one side and perfectly deep fried tilapia on the other. Throw in some lettuce, some onions, and slather that bad boy in tartar sauce (is there dill in it?) and you have a hand held piece of fish sammich history. – Lee W., Yelp
- They have a decent sized menu with fish and chips, sandwiches, and deep-fried veggies. – Food Cart Eugene
285 River Rd.
Eugene, Oregon 97404Get Directions