- $200 for $400 toward full-service barbecue catering
In addition to food, full-service catering includes chafing dishes, plasticware, napkins, paper plates, sternos, and serving utensils. Onsite caterers, who handle parties for 50 or more people, set up, switch out empty trays, and clean up.
The Boar's Nest
Southern transplants Gabe Gagliardi and Mike Dahm love their new home in Seattle. When they first arrived, though, the two friends thought the city needed a barbecue boost. So instead of turning the Space Needle into a makeshift skewer for hunks of pork, they created The Boar's Nest, a Southern barbecue stop serving all the classics: hickory-smoked pulled pork, southern-style fried chicken, and fall-off-the-bone ribs. Of course, barbecue isn't barbecue without the sauce. That's why Gabe and Mike took it upon themselves to create their own line of homemade sauces, each of which carries the tune of a different barbecue region, including South Carolina, Memphis, Texas, and many more.
94% of 213 customers recommend
“Great sandwich, very generous portions”
“It's all good.”
“This place is fantastic!”