What You'll Get
$24 Towards Food for Two
See the menu
Purchase includes a coupon for a free appetizer upon your second visit to the restaurant.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 90 days. Not valid for the purchase of alcohol. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Cannot be combined with any other offers, specials or discounts. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Bottom
Though its name calls to mind the deep blue sea, The Bottom specializes in more than seafood. Along with seasonal oysters, shrimp scampi, and pecan-crusted tilapia, diners dig into lots of different Tex-Mex and classic American dishes. All-day breakfast includes migas and huevos rancheros served with potatoes; lunch and dinner brings tacos, enchilada soup, and cheese sticks spiced up with jalapeño. Meanwhile, some of the American standards on the menu are served up with a twist. The Spartichoke dip is made from an award-winning recipe that includes parmesan and more jalapeño, and the Black & Bleu burger has a half-pound patty topped with smoked bacon, chipotle blue cheese crumbles, and a blue cheese dressing.
Diners enjoy this feast of the land and sea amid a sports-bar setting that's complete with flatscreen TVs and more than 30 beer taps. Recessed lights emit a cool blue glow that lends a fun party vibe to the space, a vibe enhanced by the spot's signature drink: the Polliwog, a potent margarita concocted from a secret recipe.