$12 for $25 Worth of British Pub Fare, Drinks, and More at The British Bulldog Pub
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- British-born owners
- Authentic British appetizers & entrees
- Live music & televised soccer
For centuries, British pubs have been the most apt places for community members to excavate plates of fish 'n' chips and hide engagement rings in piles of bangers and mash. Explore authentic pub cuisine with today's Groupon: for $12, you get $25 worth of traditional British fare, drinks, and more at The British Bulldog Pub.
At The British Bulldog Pub, British-born owners Mark Bowyer and Bill Quirk team up with the American-born Rob Sharpley to create a fun-for-all atmosphere that's enhanced by live music, televised games, and a profusion of frothy ales on tap. While English Premier League soccer games engage fans throughout the bar, patrons may peruse chef Damian Wanek's authentic pub menu, introduced by starters such as the scotch egg ($8), hard-boiled and hidden from pipe-smoking detectives under the disguise of breaded ground sausage. At dinner tables, traditional island favorites such as bangers and mash ($11) share space with more imperial international cuisine, such as the braised chicken curry ($13) backstroking in a creamy and tomato-y sauce. The beef-and-Guinness pie ($10) encapsulates braised beef, mushrooms, and vegetables under a baked, flaky crust and may be chased with bites of Guinness chocolate cake ($6) or Guinness-coated high-fives.
- British-born owners
- Authentic British appetizers & entrees
- Live music & televised soccer
For centuries, British pubs have been the most apt places for community members to excavate plates of fish 'n' chips and hide engagement rings in piles of bangers and mash. Explore authentic pub cuisine with today's Groupon: for $12, you get $25 worth of traditional British fare, drinks, and more at The British Bulldog Pub.
At The British Bulldog Pub, British-born owners Mark Bowyer and Bill Quirk team up with the American-born Rob Sharpley to create a fun-for-all atmosphere that's enhanced by live music, televised games, and a profusion of frothy ales on tap. While English Premier League soccer games engage fans throughout the bar, patrons may peruse chef Damian Wanek's authentic pub menu, introduced by starters such as the scotch egg ($8), hard-boiled and hidden from pipe-smoking detectives under the disguise of breaded ground sausage. At dinner tables, traditional island favorites such as bangers and mash ($11) share space with more imperial international cuisine, such as the braised chicken curry ($13) backstroking in a creamy and tomato-y sauce. The beef-and-Guinness pie ($10) encapsulates braised beef, mushrooms, and vegetables under a baked, flaky crust and may be chased with bites of Guinness chocolate cake ($6) or Guinness-coated high-fives.