Choose from Two Options
- $19 for a deli package for two for dinner after 2 p.m. (up to $30.96 value)
- $38 for a deli package for four for dinner after 2 p.m. (up to $61.92 value)
For the deli package, each diner receives one sandwich or burger and one draft beer. See the menu.
The Bronx Deli
Before they were old enough to drive, vote, or legally fly a hot-air balloon, Len and Marc worked in the food industry. Marc started out cooking in junior high school, and at 19 he accepted a position as a head cook for the United States Air Force Officer's Club. Len's family, meanwhile, owned a series of sub shops—two of which Len ran for a decade. In 2007, the pair joined their culinary passion to create The Bronx Deli.
Their signature sandwich, dubbed the Big Mouth, features thick slices of rye bread piled with corned beef, pastrami, or oven-roasted turkey, swiss cheese, coleslaw, and russian dressing. The staff also crafts deli classics such as Reubens and egg salad, as well as beef-brisket and spicy-chicken sandwiches and a trio of paninis. They complement sandwiches with garlic pickles and Dr. Brown's or Vernors soft drinks. In addition to the menu, the eatery's interior also recalls a traditional deli: old photographs hang on the walls, and chrome leather-topped stools line a polished counter.