All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Choose from Two Options
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. 24 hour advanced reservation required for catering order; subject to availability. Valid only for option purchased. Valid for bistro menu, retail cheese, retail products, and baskets. Not valid toward purchase of alcohol. Entire value must be used in a single visit. Cannot be combined with any other offer or promotion. Tax and gratuity are not included Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Cheese Course
Cuisine Type: Bistro and cheese market
Reservations: Not offered
Handicap Accessible: Yes
Number of Tables: 11–25
Parking: Parking lot
Alcohol: Beer and wine only
Delivery/Takeout Available: Takeout only
Outdoor Seating: Yes
With more than 1,000 different types of cheese made within its borders, France is known as the cheese capital of the world. So naturally, it's the country from which The Cheese Course imports most of its inventory. These include Brie De Meaux, Fromager D'Affinois Truffles, and Roquefort, one of France's oldest cheeses and one that is still ripened in the same cool, damp caves of Combalou.
Of course, France isn't the only region represented at The Cheese Course. The bistro and cheese market introduces patrons to artisanal cheeses imported from dairy farms all over the world. Most of the cheese makers use the same cheese-making methods that have been passed down through their families for generations. The house cheesemonger guides patrons through the cheese-selection process and teaches them how best to serve each one.
The shop also shows off its wares in various bistro sandwiches, including gourmet grilled cheese and the popular Prosciutto sandwich.