What You'll Get
Choose Between Two Options
- $15 for $25 worth of bistro menu items and drinks for two
- $30 for $50 worth of bistro menu items and drinks for four
- Click to see the menus.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid for goods, products, or retail items. Valid for dine-in only. Valid only for bistro menu items, fountain drinks, and house wine by the glass. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Cheese Course
With more than 1,000 different types of cheese made within its borders, France is known as the cheese capital of the world. So naturally, it's the country from which The Cheese Course imports most of its inventory. The selection includes brie de meaux, fromager d'affinois truffles, and roquefort, one of France's oldest cheeses and one that is still ripened in the same cool, damp caves of Combalou.
Of course, France isn't the only region represented at The Cheese Course. The European-style cheese shop introduces patrons to upwards of 75 artisanal cheeses, depending on the location, imported from dairy farms all over the world. Most of the cheese makers use the same cheese-making methods that have been passed down through their families for generations. The house cheesemonger guides patrons through the cheese-selection process and teaches them how best to serve each one.
The shop also shows off its wares in various bistro sandwiches, including gourmet grilled cheese and the popular 14-month-aged prosciutto.