What You'll Get
Prized for their rich flavor, cocoa beans are used to make everything from luxury chocolates to decadent beanbag chairs. Enjoy the ultimate comfort food with this Groupon.
$34 for a Chocolate Tour or Class (Up to $69 Value)
This Groupon is valid for the following tours: the 2.5-hour Tour de Chocolate (weekends at 9 a.m.), which explores the Theo chocolate factory in Fremont (a $59 value); the 3-hour Urban Wine & Chocolate Tour (Saturday at 1 p.m.), which stops at three wineries in Seattle and teaches guests how to pair local wines with chocolates (a $69 value); or the 1.5-hour Truffle Making and Wine Tasting, Oh My! (Monday at 6 p.m.), which shows guests how to make their own truffles in between samplings of wine (a $69 value).
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 3 per person, may buy 3 additional as gifts. Limit 1 per person per visit. Reservation required; subject to availability. 24hr cancellation notice required or fee up to Groupon price may apply. Must be 10 or older. Not valid on Valentine's Day and Mother's Day. Not valid for retail products. Transportation doesn't accommodate wheelchairs, but venues are disability compliant. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chocolate Box
Now in its 10th year, Chocolate Box continues to focus on artisanal chocolates and small production Northwest wines. The store’s shelves feature products from a Who’s Who of local and global chocolatiers and award-winning winemakers, including caramels from Fran’s, single origin chocolate bars from Fiori, truffles from Pink Peony, and boutique wines from Long Shadows, to name a few. The friendly and extremely knowledgeable staff guides each customer through the varied selections to ensure each customer goes home with their perfect choice. Additionally, Chocolate Box offers exciting workshops and informative events such as Chocolate classes, Truffle Making Classes and Wine & Chocolate Classes on a regular basis as well as private Chocolate or Wine workshops for corporate and personal groups