The Cloves Restaurant


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In a Nutshell

Northern and Southern Indian cuisine, including tandoor-roasted naan, spicy chicken vindaloo, and traditional chaat items

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Limit 1 per group. Valid only for option purchased. Not valid until 10/30/12. Reservation required. Dine-in only. Not valid with other offers. Not valid for Tandoori Tilapia, Cloves Non-Veg Mix Grill, Tandoor Shrimp, or any lamb dishes. Not valid for mango lassis and chair tea. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The first European explorers set sail to find new, exotic spices to please their hungry monarchs, but all they discovered were heaps of inedible gold. Broaden your mouth's horizons with this Groupon.

Choose Between Two Options

  • $18 for an Indian meal for two, which includes one appetizer, two entrees, and two nonalcoholic beverages (up to a $40.95 total value)
  • $38 for an Indian meal for four, which includes two appetizers, four entrees, and two glasses of house wine (up to an $86.94 total value)

The menu begins with appetizers (up to an $8.99 value each) such as cauliflower fritters and tilapia marinated in garlic and ginger paste. Entrees (up to a $13.99 value each) include chicken curry and diced paneer with onions and bell peppers in a spicy chili sauce. Soft drinks ($1.99 value) and glasses of wine (a $6.50 value) provide welcome counterpoints to spicy dishes.

The Cloves Restaurant

The Cloves Restaurant's menu showcases the cooking techniques and ingredients that have come to define the cuisine from both the country's northern and southern states. A clay tandoor oven bakes marinated meats, skewered vegetables, and soft naan, and liberal doses of saffron, fenugreek, and ginger paste add their distinctive south asian piquancy to entrees. These flavor combinations inundate multiple taste buds, oftentimes in the same bite, as in the case of the tomato-based vindaloo sauces laced with fiery chilies and tangy vinegar.

Immense floor-to-ceiling windows flood the dining area with natural light, helping the curvaceous track lighting and dangling pendant lamps illuminate the dangling uvulas of laughing diners. Taupe-hued walls stand in stark contrast to the dark tables and flooring, and they remain relatively unadorned except for a smattering of Indian-influenced paintings.

Customer Reviews

The dish I had was one of the best I have ever tasted
Dean B. · December 11, 2012
Thank you so much for outstanding food and service. I recommend that everyone i know tries this place at least 1 or twice or 100 times.
D P. · December 11, 2012
Great food!
Eric O. · November 25, 2012

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.