The sizzling of Cajun batter-fried shrimp mingles with the sweet twang of acoustic guitars and smoky jazz vocals. This distinct bouquet of sounds and smells is the essence of The Crossroads, a venue that describes itself as an amalgamation of classic Cajun and American stylings: “[It's] as if NY and N'awlins had a baby and moved to the suburbs.” Patrons can sate their appetites with a menu of soul and Cajun fare escorted by a choice of libations, including more than 40 martinis. Nightly musical guests have included local and national acts spanning the genres of jazz, bluegrass, and classic-rock cover bands. Nightly events and specials keep energy high.