Family-run Greek and Italian restaurant serves up Mediterranean classics such as gyros and eggplant parmigiana
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Not valid for the purchase of alcohol. Reservation required. Limit 1 per person, may buy 1 additional as gift. Not valid for dinner on Friday or Saturday nights.Not valid on Mother's Day, Easter, or federal holidays. Limit 1 per visit. Not valid with any other offers or promotions. Two and four person options are valid for dine-in only.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose from Three Options
$17 for $30 worth of Greek and Italian food for two
$27 for $50 worth of Greek and Italian food for four
$20 for $30 worth of Greek and Italian food for takeout
It doesn't matter if you're ordering takeout or hosting a banquet—The Grapevine Greek & Italian Restaurant squashes appetites with authentic flavors for virtually any occasion. Every detail—from the mural-adorned walls and the friendly atmosphere to the moussaka, veal parmigiana, and shrimp alfredo—can be credited to the Trak Family. Mike and Mary Trak opened The Grapevine in the mid-90s, and were so committed to their vision that they actually slept at the restaurant while construction wrapped up. Mike is the executive chef, Mary makes the desserts, and the rest of the Trak family—Marianne, Mitchell, Rita, and John—keep day-to-day operations running smoothly. It's no wonder fans of the restuarant laud not just the food and venue, but the personableness of Mike and company, too.
Good food, great service, nice people. A little expensive but worth it.
Kelly M. ·
June 10, 2016
great food & wonderful service
Laura W. ·
July 23, 2015
The service is great and the food is amazing. Even though they had some issues going on this visit they did everything to make sure everyone was taken care of. The manager is always prepared with a solution to anything. I've waited before and the whole staff is great.