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The Green Onion is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

The Green Onion

1603 Colley Ave., Norfolk

$25 for $50 Worth of Upscale Bistro-Style Cuisine at The Green Onion

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Highlights

Pan-roasted duck with apple tort and mustard greens, cashew-crusted lamb, and wild mushroom risotto pair with slices of lobster cheesecake

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
service
atmosphere
meal
lobster roll
menu
green onions
staff
dinner
portions
waiter
brunch
experience
ambiance
entrees
lobster
shrimp and grits
plate
steak
mussels
W
Wally
3 ratings2 reviews
February 14, 2018
Lobster Roll
L
La
7 ratings3 reviews
February 14, 2018
The lobster roll is amazing!!
J
JohnTOP REVIEWER
30 ratings9 reviews
February 14, 2018
Food is excellent They've taken normal dishes and made them uniquely delicious
C
Cynthia
6 ratings3 reviews
February 14, 2018
Excellent local cuisine
T
TracyTOP REVIEWER
48 ratings33 reviews1 photos
February 14, 2018
it's all good!
R
RaymondTOP REVIEWERHELPFUL REVIEWER
24 ratings17 reviews
February 14, 2018
Great food and atmosphere I will visit again
D
David
1 ratings1 reviews
February 14, 2018
Get the soup it's delicious
M
MelissaTOP REVIEWER
94 ratings30 reviews
February 14, 2018
Great, fresh food!
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Customer Photos

  • Photo submitted by David
  • Photo submitted by Sedrick
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About This Deal

The Deal

  • $25 for $50 worth of upscale bistro-style cuisine
  • View the menu

Need To Know

Promotional value expires Feb 25, 2015. Amount paid never expires. Not valid for the purchase of alcohol. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Reservation recommended and subject to availability. Tax and gratuity not included. Not valid with other discounts or promotions. Not valid 2/13-2/15. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About The Green Onion

The Green Onion, a French-inspired bistro tucked away on Colley Avenue, transports guests to a new dining dimension. Here in the heart of Norfolk's Historic Ghent, chef Peter B. Gray crafts a fluid, seasonal menu showcasing everything from in-house cut steaks to lobster cheesecake. An arsenal of fresh ingredients guides creative hands, which he uses to craft specialties including braised short ribs with sweet creamed corn and vanilla barbecue. Before or between meals, guests gather to share imported varieties of cheeses and bottles of wine plucked from a boutique list. The bistro also dishes up lunch Monday–Friday and treats diners to farm-fresh egg dishes during Saturday and Sunday brunch.