The Grill Restaurant

St Louis

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In a Nutshell

Expertly prepared dishes inspired by French and Mediterranean flavors are served in a relaxed setting near a roaring fireplace

The Fine Print

Promotional value expires Mar 31, 2015. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Valid only for option purchased. Limit 1 per visit. May combine Groupons for parties larger than 2 people. Valid only for option purchased. Dine-in only. Three course dinner does not include beverages. Not valid on holidays including 2/13/15 - 2/14/15. Not valid with any other discounts or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $30 for $50 worth of small plates and steakhouse cuisine
  • $65 for a three-course dinner for two ($106 value)

Three-course dinners include:

  • One sharing plate
  • Two entrees
  • One dessert

Click to view the menu

The Grill Restaurant

Brandywine tomato and purple basil. Charred spring onion and chipotle. Natural bacon and porcini mushrooms. These aren't dishes—they're actually some of the house-infused oils critical to the experience at The Grill Restaurant, located within the The Ritz-Carlton, St. Louis. The fact that these sound so appetizing only demonstrates how masterful the chefs at this Ritz-Carlton restaurant are when it comes to pairing and developing flavors. Whether drizzled over salmon with smoked-tomato coulis or as a luscious finish to a house-made flatbread, they add detail to all of the seasonal produce and premium meats available.

With a casual and elegant design and a roaring fireplace, The Grill's dining room reflects the nature of these dishes. Mahogany-paneled walls and semi-circular leather booths and tables encourage sharing and conversation. The nearby Lobby Lounge invites people to sample fine wines and hand-crafted cocktails and, on Friday and Saturday, to enjoy live music.

Customer Reviews

Great steaks with lots of extras in a beautiful setting.
Dennis O. · March 15, 2015
Ask for table as far Away from the cigar bar as possible. Food was delicious
Phyllis T. · March 14, 2015
Service was fantastic...Jeff was a great waiter
JoAnn W. · March 4, 2015

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