$12 for $25 Worth of Seafood and Sandwiches at The Lazy Chameleon in Powell

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$25 52% $13
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In a Nutshell

Tropical restaurant hosts live bands on weekends & serves seafood platters, such as coconut shrimp & tilapia tacos, under hanging fishnets

The Fine Print

Promotional value expires Apr 28, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid for the purchase of alcohol. Not valid for specials, including all you can eat crab legs. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

When deprived of flavorful sustenance, the mouth will often retaliate by shouting your bank-account number at sporting events or turning every sentence into a high-pitched jingle. Tame an unruly tongue with today’s Groupon: for $12, you get $25 worth of seafood and sandwiches at The Lazy Chameleon in Powell.

Guests of The Lazy Chameleon feast their eyes on marine-themed décor while matching their appetites against a menu of innovative seafood dishes, sandwiches, and dinner fare. Awaken taste buds by jumping them through hoops of thai calamari, decked in teriyaki sauce and crushed peanuts ($9.49). The loco coconut shrimp gild their golden shells in spicy fruit jam ($13.49), while the Baja fish tacos slip blackened tilapia into tortillas lined with cabbage, salsa, and cilantro lime sauce ($8.49). The philly steak sandwich entices diners to mouth-tackle its hoagie bun piled with 8 ounces of sirloin steak ($8.95), while a trio of scallop sliders ($12.99) dressed in chipotle mayonnaise drown outs tummy grumbles better than reciting the Pledge of Allegiance through a microphone.

While diners dive fork-first into their nautical entrees, they can admire The Lazy Chameleon's ocean-themed atmosphere marked by tropical plants, hanging fishnets, and standup routines performed by ship figureheads. Diners can also linger on Thursdays, Fridays, and Saturdays to surf the live sonic waves of local bands.

The Lazy Chameleon

At The Lazy Chameleon, chefs bring out the best in fresh seafood with tropical flourishes: cilantro-lime sauce is drizzled over blackened tilapia, for instance. Additionally, they feature traditional bar favorites such as their signature lazy coca cola bbq ribs and hand-pattied seasoned ground chuck signature burgers. The environs are similarly subtropical, with hanging fishnets and verdant plants enlivening the dining room. In keeping with the jovial atmosphere, guests can try out experimental dance moves to the beat of live music four nights a week or feel the adrenaline rush that accompanies winning a card game at euchre night on Tuesday.

Customer Reviews

Great food!
Craig F. · August 7, 2012
We had an enjoyable dining experience. Good service and good food!
Julie W. · May 7, 2012
good service; great crableg special on Wed; love the patio
Kathleen M. · May 7, 2012

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