Three-Course Dinner with Cocktails for 2 or 4 & Up to $150 Dining Credit at The Lobby Bar And Garden (Up to 48% Off)
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The table is set, the atmosphere is alive. A symphony of flavors, a toast to something extraordinary. Tonight, indulge in something remarkable.
Nestled within the chic surroundings of Hotel Alameda High Line, The Lobby Bar & Garden beckons with promises of culinary adventure. Chef Neil Strauber's thoughtfully designed menu draws from Mediterranean and Middle Eastern traditions, presenting tapas-style plates that invite guests to share and savor together. Each visit becomes a tapestry of flavors and moments woven into lasting memories.
What We Offer
- Three-Course Dinner for Two or Four with Cocktails
- $50, $100 or $150 Dining Credit
Good to Know
- Three-Course Dinner for Two with Cocktails for $69 (normally $130)
- Three-Course Dinner for Four with Cocktails for $135 (normally $260)
Three course dinner for two or four includes: One Appetizer per every two people to share (choice of Small Plates; up to a $20 value each). One entree per person (choice of Large Plates; up to a $29 value each). One Dessert per every two people to share (up to a $14 value each) and one cocktails, glasses of wine, or beer per person (up to a $19 value each).
Dinning Credits
- $50 Dining Credit for $35
- $100 Dining Credit for $69
- $150 Dining Credit for $100
Why You Should Grab The Offer
The Lobby Bar & Garden at Hotel Alameda High Line isn’t just a restaurant; it’s a culinary escape designed for those who appreciate the art of food, flavor, and ambiance. Inspired by the Levant region, Chef Neil Strauber’s menu blends Mediterranean and Middle Eastern influences, creating tapas-style plates meant to be shared—because the best meals are enjoyed together. Every bite is a fusion of bold spices, fresh ingredients, and culinary craftsmanship, perfectly complemented by handcrafted cocktails. Whether indulging in a three-course dinner or using a flexible dining credit to explore the menu at your own pace, every dish is a new adventure. The inviting, garden-inspired setting makes it an oasis in the heart of Chelsea, where flavors, aromas, and textures come together for an unforgettable evening. Make the right choice—immerse yourself in a dining experience where every meal is a journey worth taking.
The table is set, the atmosphere is alive. A symphony of flavors, a toast to something extraordinary. Tonight, indulge in something remarkable.
Nestled within the chic surroundings of Hotel Alameda High Line, The Lobby Bar & Garden beckons with promises of culinary adventure. Chef Neil Strauber's thoughtfully designed menu draws from Mediterranean and Middle Eastern traditions, presenting tapas-style plates that invite guests to share and savor together. Each visit becomes a tapestry of flavors and moments woven into lasting memories.
What We Offer
- Three-Course Dinner for Two or Four with Cocktails
- $50, $100 or $150 Dining Credit
Good to Know
- Three-Course Dinner for Two with Cocktails for $69 (normally $130)
- Three-Course Dinner for Four with Cocktails for $135 (normally $260)
Three course dinner for two or four includes: One Appetizer per every two people to share (choice of Small Plates; up to a $20 value each). One entree per person (choice of Large Plates; up to a $29 value each). One Dessert per every two people to share (up to a $14 value each) and one cocktails, glasses of wine, or beer per person (up to a $19 value each).
Dinning Credits
- $50 Dining Credit for $35
- $100 Dining Credit for $69
- $150 Dining Credit for $100
Why You Should Grab The Offer
The Lobby Bar & Garden at Hotel Alameda High Line isn’t just a restaurant; it’s a culinary escape designed for those who appreciate the art of food, flavor, and ambiance. Inspired by the Levant region, Chef Neil Strauber’s menu blends Mediterranean and Middle Eastern influences, creating tapas-style plates meant to be shared—because the best meals are enjoyed together. Every bite is a fusion of bold spices, fresh ingredients, and culinary craftsmanship, perfectly complemented by handcrafted cocktails. Whether indulging in a three-course dinner or using a flexible dining credit to explore the menu at your own pace, every dish is a new adventure. The inviting, garden-inspired setting makes it an oasis in the heart of Chelsea, where flavors, aromas, and textures come together for an unforgettable evening. Make the right choice—immerse yourself in a dining experience where every meal is a journey worth taking.
Need To Know Info
About The Lobby Bar And Garden
Savor the bold flavors of the Levant Region at The Lobby Bar and Garden. Chef Neil Strauber designed the menu that features tapas-style dishes that draw on the vibrant culinary traditions of the Middle Eastern and Mediterranean regions.