The LuBar & Bistro

Carlyle

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In a Nutshell

Housemade sauces on steaks, pastas, sandwiches, and burgers; pizzas topped with applewood-smoked bacon and buffalo chicken

The Fine Print

Promotional value expires Dec 5, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Inviting somebody to break bread is an act of hospitality, like when a strongman breaks his door in half so you can come inside. Share a meal with this Groupon.

$10 for $20 Worth of Casual Dining Fare

The menu includes a barbecue pulled-pork sandwich ($7.99) with beer-steamed pork roast and housemade barbecue sauce and a mushroom and swiss burger ($7.49). Cooks top brick-oven pizzas ($7.49+) with applewood-smoked bacon, buffalo chicken, and roma tomatoes.

The LuBar & Bistro

In the family-style main-level dining room at LuBar & Bistro, soft music serenades diners as they lounge in the expanse of booths and tables. Chatter from an underground, full-service bar and second dining room drifts up the stairs, hinting at hidden revelry. A stone-fired oven for pizzas spills warmth out across the open space, skilled hands craft Italian ice cream, and spoons click against pots of housemade barbecue sauce, dressings, and marinara. Servers cruise by, transporting sandwiches and other delectable menu items down to the underground lounge, where neon darts in ghosts of blue and pink off of a forest of bottles and a gleaming marbled bar. Bartenders mix drinks, ice clicking to punctuate tunes on the jukebox and occasional live music. As patrons lower glasses full of suds from Sam Adams, Hoegaarden, and Smithwick’s, big-screen TVs show sporting events and a soon-to-arrive cadre of video games—including Golden Tee—promise digital thrills.

Customer Reviews

thank you so much for letting us come in at closing . you had a crowd in the bar but gave us full service . I will never stop telling folks about your place and how kind you were to us and the food ROCKS!
Barbara J. · January 2, 2013
Merchant replied
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We all appreciate your feedback and THANK YOU! "Closing time" is not when the restaurant closes... it's when the last orders are taken. By all means... come in and enjoy yourselves!
Merchant replied · January 28, 2013
Friendly staff and great atmosphere
Jill W. · January 2, 2013
Love your place, great food and atmosphere
Lisa S. · December 30, 2012
Merchant replied
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Thank you, so much.
Merchant replied · January 28, 2013

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