Though masters of classic Italian recipes, Anthony's Lucky Duck's cooks don't always adhere to boring tradition. Alongside veal picatta and eggplant rollatini, they also prepare sole fillets stuffed with shrimp, scallops, crabmeat, and spinach or top pizzas with bleu cheese and buffalo chicken. Inside the restaurant's spacious dining room that also features a full-service bar, paintings of New York City scenes and flat-screen TVs hang on exposed-brick walls, giving patrons something to gaze at besides the hypnotic swirls hidden in their date's eyes.