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$25 for $40 Worth of Fondue at The Melting Pot

The Melting Pot
4.7

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Amenities

Price PointPrice Point
Good for KidsGood for Kids
Takes ReservationsTakes Reservations

Couples dip entrees such as filet mignon and ravioli into smoldering fondue pots and signature dipping sauces

Fondue is a ubiquitous staple of Swiss culture, matched only by neutrality, multiuse pocketknives, and the world's most easy-to-draw cheese. Go for a dip with this Groupon.

The Deal

  • $25 for $40 worth of fondue

Fondue entrees include teriyaki sirloin, filet mignon, mahi-mahi, white shrimp, spinach ravioli, and Andouille sausage. Couples cook morsels in a fondue pot that's heated at the table, dipping their meats and included fresh veggies in signature sauces. Check out the menu.

Need To Know Info

Promotional value expires Oct 22, 2014. Amount paid never expires. Not valid for the purchase of alcohol. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for happy hour specials. Must purchase 1 food item. Dine-in only. Reservations highly recommended; walk-in parties subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About The Melting Pot

Crowds gather each night at The Melting Pot’s more than 140 North American locations to dip breads and vegetables into melted cheese and share meats and seafood prepared in oil—and maybe even cast romantic spells over one another while they do so. Wielding double-pronged fondue forks, they suspend the tasty morsels of their choice in the ambrosial selections before them, which are cleverly heated by stovetops built into each table. The chefs prepare most platters in sizes best shared by two, making the venue ideal for date nights or reunions with twins who left 10 years ago to study the art of fondue.

Staffers at The Melting Pot use the restaurant to invest in their community as well. They host charity events and school fundraisers and even run a program to reward straight-A students with a free fondue dinner.

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