Anthropologists claim our hunter-gatherer skills have not been entirely abandoned, which explains common restaurant rituals such as cautiously circling the table before sitting down and spearing the slowest appetizer before ordering drinks. Refine centuries-old internal knowledge with today’s Groupon to The Mughal Garden.
$20 for a prix fixe meal including one appetizer, two entrees, and one dessert (up to a $53.84 value) $35 for a prix fixe meal including two appetizers, four entrees, and two desserts (up to a $107.68 value)
The prix fixe menu offers options such as the following:
- Chicken pakoras ($6.95)
- Fish masala ($16.95)
- Tandoori chicken ($18.95)
- Lamb korma ($14.95)
Authentic, contemporary Indian fare
- Swap dessert for bread or soft drink
Helmed by executive chef Paramjeet Sharma, the cooks at Mughal Garden keep an all-seeing eye on evolving culinary culture, spicing up their traditional, authentic Indian fare with contemporary twists. The lunch buffet, served Monday¬–Friday, satiates bottomless appetites, and the à la carte menus change lineups regularly to accommodate seasonal availability. Weekend brunch comes equipped with a dosa station, where diners can feast on Indian-style pancakes, which can be folded into breast pockets for an edible handkerchief, and the six-course Gastronomic feast splits dinner into equal appetizing parts. The restaurant offers many dining options, hosting dine-in service, delivery within a 3-mile radius, catering, and carryout for patrons to introduce their cuisine to a favorite highway overpass.
920 N Charles St.
Baltimore, Maryland 21201