Szechuan Dinner for Two or $15 for $30 Worth of Food at The Original Szechuan Chongqing Seafood Restaurant


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In a Nutshell

Szechuan-inspired cuisine including ginger beef, szechuan-style green beans, and honey garlic spare ribs

The Fine Print

Promotional value expires Jan 17, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 for tables of 4 or more. Valid only for option purchased. Reservation required. Dine-in only. Must purchase a food item. Not valid for alcohol. Dinner for 2 option valid only for select dinner menu. Not valid for Dim Sum lunch. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Though his chariot oil, sword polish, and fax paper are now obsolete, people still enjoy General Tso’s chicken. Make a coordinated attack on hunger with this Groupon.

Choose Between Two Options

$20 for a Szechuan dinner for two (a $42.50 total value)

  • Two spring rolls (a $4 value)
  • Bean-sprout chow mein (an $8 value)
  • Ginger beef (an $8.50 value)
  • Szechuan-style green beans (an $8 value)
  • Vegetable fried rice (a $6 value)
  • Dai ching chicken (an $8 value)<p>

$15 for $30 worth of Szechuan cuisine<p>

The menu includes fresh jumbo prawns in chili sauce ($15.75), lemongrass chicken wings ($11.50), and lobster braised in a black-bean-and-garlic sauce (market price).<P>

The Original Szechuan Chongqing Bistro

In the city of Chongqing, restaurants and vendors line the streets, tempting passersby with spicy Szechuan-inspired cuisine supplemented with chili peppers, sesame, scallions, and ginger. For more than 30 years, Bor and Kai Wong—owners of The Original Szechuan Chongqing Bistro—have brought this mix of powerful flavours to Vancouver through carefully prepared dishes. Chefs pluck lobster, fish, and jumbo prawns from the live seafood tank and braise and fry them with traditional sauces, such as black bean and garlic or spicy chili. A hot pot, the Chongqing answer to fondue, simmers at the centre of tables, letting customers submerge thinly sliced meats and morsels of brisket until they’re fully cooked. A dozen different noodle dishes and 20 extra-spicy chicken, pork, and beef feasts fill plates in the eatery's comfortable dining room.

Customer Reviews

Nice decor, large and comprehensive selection of dishes, good service
Stanley S. · November 21, 2014
great place very good food and service
Dennis A. · November 21, 2014
Service was good. Food wasvexcellent.
Gary · November 21, 2014
Merchant Location Map
  1. 1


    205-1668 W Broadway

    Vancouver, BC V6J 1X6


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