All reviews are from people who have redeemed deals with this merchant.
Reviewed March 3, 2015
Reviewed February 21, 2015
Reviewed February 13, 2015
What You'll Get
- $20 for $40 worth of crab cakes, baked clams, New American seafood, and steak for two or more people
- See the full menu here.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Not valid for the purchase of alcohol. Limit of 2 drinks. BYOB prohibited. Reservation required; same day reservations accepted. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Not valid with other promotions. Not valid on federal holidays, Valentine Day, Mother's Day and Father's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Peppercorn Cafe
The Peppercorn Cafe is nothing if not cozy. At a wrap-around bar made of unpolished granite and waxed cherry wood, bartenders pour draft beer or cocktails as guests converse and watch football. Just around the corner from the lounge, diners gather around tables draped in white linen that brightens under torrents of natural light by day and softens under the wall sconces by night.
The homey family restaurant is the joint venture of two Long Islanders, and the menu reflects it. Executive Chef Dave Moritz sticks to the founders' North Atlantic roots with a menu filled with unconventional takes on New York seafood favorites. Pot pies, for example, come stuffed with lobster, and the crab cakes are served on cranberry scallion couscous—a break from the traditional method of serving them inside a grizzled sea captain's pipe. Little Neck clams mingle with chorizo on the appetizer menu, creating a segue into the turf portion of the menu, which includes braised beef short ribs and New York strip steak with crumbled gorgonzola.