All reviews are from people who have redeemed deals with this merchant.
Reviewed March 13, 2015
Reviewed June 30, 2013
Reviewed June 12, 2013
What You'll Get
European cuisine can be both exotic and familiar, much like vacationing with one’s family or roasting a peacock for Thanksgiving. Give thanks with this Groupon.
$15 for $30 Worth of European Pub Food and Drinks
Hearty pub dishes draw inspiration from across Europe, from a fisherman’s pie with shrimp, mussels, haddock, and smoked steelhead trout ($18) to a Berkshire pork-shank confit ($19). Swiss-cheese beignets ($8) or belgian frites with curry mayonnaise and malt vinegar ($5) kick off international meals. See the current incarnation of the seasonally rotating menu.
The Fine Print
Promotional value expires 150 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Dine-in only. Not valid for happy hour specials. Must purchase at least 2 entrees. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pig & Fiddle
Hailed by StarTribune writer Tom Horgen as the "top Twin Cities destination for adventurous beer-drinking," the Muddy Pig put themselves on the maps of local and international beer connoisseurs. At the second venture, Pig & Fiddle, the bar was raised even higher with 36 beers on draft—including a slew of Belgian-style brews—to go with chef Cristian de Leon’s menu of pub eats made from scratch.
Each day from 11 a.m. until 1 a.m., chef Cristian de Leon prepares hearty dinner entrees using recipes gathered from rustic locales and cooking oils derived from melted Renaissance paintings. Along with artisanal cheeses, house-prepared meats, and boiled pierogi, the kitchen specializes in new and classic cuisine. Aside from the nightly dinner menu, The Pig & Fiddle frequently curates events such as special dinners with course-by-course beer pairings.