All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Pizza is a more orderly way to feed a group than serving an unwieldy party sub or dousing your guests with a chili hose. Dole out slices of fun with this Groupon.
Choose Between Two Options
Customers choose from 3 crusts, 10 sauces, and myriad toppings with which to design their own pizzas ($6.95–$17.95 for a one-topping pie, depending on sauce and size selections). The dine-in and carry-out menu includes pesto primavera ($10.95) and buffalo chicken sandwiches ($8.95). Catering items are tailored to such events as game days and holidays and include breakfast sandwiches ($22 serves 12), beef sirloin tips ($120 serves 30), and mini baked brie en croute ($1.95 serves one).
The Fine Print
Promotional value expires Dec 12, 2012. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. Not valid for delivery. $30 dine-in and carry-out option may be used over multiple visits. Promotional value of catering option must be used in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Pizza Gourmet
Included in Rhode Island Monthly's Best of Rhode Island, The Pizza Gourmet accommodates customers with a choice of custom pizzas cooked in-house or raw pies that customers can take home. All pizzas start out as a plate of fresh garlic, olive oil, parmesan, asiago, and italian parsley, but customers can personalize their pies with a multitude of crust, sauce, cheese, and topping options. Although the eatery specializes in pizza, noncircular appetites can be slaked with menu items such as sun-dried tomato pesto penne, italian grinders, and sodas.
The chefs also take their culinary creations out into the world via four theme catering menus, outfitting tailgate parties, corporate breakfasts, and cocktail parties with equal enthusiasm. Food-eaters can customize their catering orders according to dietary needs, as well, including vegan and gluten-free catering options. Inside the restaurant, an exposed-brick accent wall is painted fire-truck red to match the dining room's vivid crimson accents. The walls are covered in a rainbow of handwritten menu options, with entrees, appetizers, salads, and desserts all vying for perfect penmanship awards.