All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Pizza is great because it also serves as a pie chart of how much pizza you haven't eaten yet. Do the math with this Groupon.
Choose Between Two Options
Customers can choose from 3 crusts, 10 sauces, and myriad toppings while inventing their own pizzas ($4.75-$20.95 for a one-topping pie, depending on sauce and size selections), or they can opt for predesigned entrees such as sundried tomato pesto cream pasta ($12.95) and buffalo-chicken sandwiches ($8.95). Catering menus can be tailored to a range of events and may include items ranging from breakfast sandwiches ($22 serves 12) to beef-sirloin tips ($120 serves 30). Delivery is available for an extra fee for catering option; catering available for pick-up at both listed locations. Dine-in and carry-out only available at The Pizza Gourmet location.
The Fine Print
Promotional value expires Oct 9, 2013. Amount paid never expires. Limit 2 per person, may buy 1 additional as gift. Valid only for option purchased. Limit 1 per table for dine-in/carry-out option; Limit 1 per visit for catering option. 24hr advance reservation required for catering option; catering hours vary. Not valid for delivery for dine-in or carry-out option. Not valid toward catering delivery fee. Dine-in or carry-out option valid only at The Pizza Gourmet. Catering option must be redeemed in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Pizza Gourmet
Included in Rhode Island Monthly's Best of Rhode Island, The Pizza Gourmet accommodates customers with a choice of custom pizzas cooked in-house or raw pies that customers can take home. All pizzas start out as a plate of fresh garlic, olive oil, parmesan, asiago, and italian parsley, but customers can personalize their pies with a multitude of crust, sauce, cheese, and topping options. Although the eatery specializes in pizza, noncircular appetites can be slaked with menu items such as sun-dried tomato pesto penne, italian grinders, and sodas.
The chefs also take their culinary creations out into the world via four theme catering menus, outfitting tailgate parties, corporate breakfasts, and cocktail parties with equal enthusiasm. Food-eaters can customize their catering orders according to dietary needs, as well, including vegan and gluten-free catering options. Inside the restaurant, an exposed-brick accent wall is painted fire-truck red to match the dining room's vivid crimson accents. The walls are covered in a rainbow of handwritten menu options, with entrees, appetizers, salads, and desserts all vying for perfect penmanship awards.