The Red Room Food and Wine Bar

Encino,West Van Nuys Lake Balbos

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Limited quantity available
Over 250 bought

In a Nutshell

International medley of wines accompanies farm-to-table fare, including tapas, crispy flatbreads & fresh seasonal salads

The Fine Print

Promotional value expires Apr 4, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Dine-in only. Must use promotional value in 1 visit. 24hr cancellation notice required. 1-week advance reservation required for weekends. Online reservation required. Not valid for tax and gratuity. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$35 for Tapas and Wine for Two (Up to $70 Value)

  • One tapas plate (up to a $12 value)
  • One flatbread (up to an $11 value)
  • One salad (up to a $12 value)
  • Two glasses of wine (up to a $17.50 value each)<p>

The menu showcases farm-to-table ingredients used to create tapas plates, such as iron skillet meatballs sprinkled with almonds or a hummus trio alongside seasonal flatbreads–some drizzled with mushrooms, brie, and white truffle oil. The signature kale chopped salad comes tossed with golden raisins, quinoa, and a lemon-olive-oil dressing, all paired with two glasses of wine, such as a 2008 Benziger Sangiacomo chardonnay or a 2009 Amalaya malbec.

The Red Room Food and Wine Bar

The bartender receives an order selected from the chalkboard menu and turns toward the sky-blue backsplash of the wood-framed bar, grabbing the desired vintage from a selection of international wines that includes New and Old World-style bottles from both hemispheres. Above the bar, angled mirrors reflect the crimson walls that give The Red Room Food and Wine Bar its name, revealing dark wood tables where diners clink glasses of robust and jammy reds that can stand up to entrees of seared lamb chops and braised short ribs. Bubbly fermentations from France and Napa Valley accent crisp arugula or kale salads, and delicate, airy whites from Oregon and Argentina pair perfectly with edible bubble wrap. In the kitchen, chefs forge Mediterranean and continental small plates to accompany the bacchanalian pours with cured meats, roasted vegetables, and herb-crusted flatbreads.

Customer Reviews

Food was great, service was friendly
Josh C. · August 25, 2013
Delicious food and a great wine selection. On Wednesday nights, they have live as music. I will definitely be going back soon!
Patricia Z. · April 4, 2013
Our waiter was fun and kind of snarky, nice guy and super helpful. We really enjoyed the food and they had GREAT wine selections. Will be back!!
Mark L. · April 3, 2013
Merchant Location Map
  1. 1

    Encino,West Van Nuys Lake Balbos

    17499 Ventura Blvd

    Encino, CA 91316

    +18183860278

    Get Directions

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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