What You'll Get
- C$65 for a three-hour cooking class (C$130 Value)
Students mingle while they hone their knife skills and expand their knowledge of wine and cocktail pairing. Check the full roster of classes, such as French, Thai, Middle Eastern, Italian, Spanish Tapas, and Skinny Gourmet classes here. Each class includes a full dinner and a wine or cocktail pairing.
The Fine Print
Promotional value expires Mar 31, 2015. Amount paid never expires. Reservation required. Valid for classes starting in November onwards. Limit 1 per person, may buy 1 additional as gift. Must use promotional value in 1 visit. Dates and class location subject to change. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Spice Lady
One day, Sharon Elston opened up a copy of Bon Appétit magazine, a simple act that would forever change her career path. That month's issue happened to feature a hazelnut farm, which Elston contacted and then serviced as a fine-foods importer. In addition to fresh farmed hazelnuts, The Spice Lady represented a number of award winning products such as organic spices. Presenting them chef to chef, Elston was heralded with calls of "Here comes the spice lady!" The moniker stuck. With her kids out of the nest, Elston became a teaching chef. Today, in addition to teaching her own classes, Chef Sharon educates students in public kitchens and private schools as well as in corporate settings.
Now she teaches a wide variety of cooking classes of Global Cuisine such as Thai, French and Italian. Elston also visits college campuses to talk about nutrition and guides a walking group to help others reap the benefits of healthy living. She is also a registered food-safety instructor for certification by the various jurisdictions and colleges.