What You'll Get
Eating spiced cuisine, like repeatedly hitting a computer monitor with a hammer or explaining what happened to the computer monitor, can make you sweat. Feel the heat with this Groupon.
$15 for Organic, Fair Trade Spices and a One-Year Spice Membership ($97.97 Value)
Each Groupon customer receives $30 worth of spices from The Spicy Gourmet’s collection. They carry USDA-certified organic spices that include whole cardamom pods ($12.99), cayenne-pepper powder ($10.99), and fresh chai-masala blending sets ($29.95) among others. This Groupon also includes a one-year membership to the Preferred Spice Club that will automatically be added to the spice order, which endows members with benefits such as half off monthly deals, 30% discounts on orders of $25 or more, 20% discounts on all orders, and free shipping on select orders.
The Fine Print
Promotional value expires 150 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Online only. Extra fee for shipping. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Santa Barbara Organic Spice Company Inc.
Some of Dinesh Perera's earliest memories were not of sights, but of smells. Specifically, the smells that wafted from his kitchen in Sri Lanka, where his grandmother and grandaunt would dry roast and hand grind pungent spices to create the large, laughter-filled feasts his family shared nightly. When he and his brothers moved to London and away from these fragrant repasts, Perera watched as his father, a man who had hardly set foot in a kitchen, slowly learned to blend spices and prepare satisfying meals for the family. With an upbringing so full of tastes and aromas, it's no wonder that Perera established Santa Barbara Organic Spice Company Inc., an online shop bursting with spices fetched from Sri Lankan and Indian community farms.
Each of the company's herbs and spices are USDA certified organic and purchased following fair-trade guidelines. Home cooks can find nearly everything they need to create authentic South Asian cuisine from scratch, including cumin, fenugreek, coriander, and cardamom. Many of these spices come in their whole-seed form, which is perfect for dry roasting in a skillet.