The Stocked Pot

Winston-Salem

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In a Nutshell

Chefs teach students to prepare and taste variety of cuisines in hands-on lessons.

The Fine Print

Promotional value expires Sep 26, 2012. Amount paid never expires. Limit 10 per person, may buy 10 additional as gifts. Valid only for option purchased. Subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The kitchen is statistically the most dangerous room in a home because it contains the highest concentration of knives, open flames, and pots full of semiliving lobsters. Learn to navigate this danger zone with this Groupon.

Choose Between Two Options

  • For $24, you get $49 toward a cooking class for one
  • For $34, you get $69 toward a cooking class for one

The schedule includes classes such as the Julia Child Way to Braise Meat and Vegetables Explored, Food Truck Meals, Thrill of the Grill Seafood, and One Dish Meals. At the end of each class, participants get to feast on the dishes they've created, pairing bites with provided beverages.

The Stocked Pot and Company

While not managing multiple restaurants, The Stocked Pot and Company Executive Chef Don McMillan has cultivated local TV stardom by hosting a cooking show on NBC from 1986 to 2002. He later appeared on channels as diverse as Hallmark and Sundance, and Turner South and Fox Sports South, with celebrities including Dave Chappelle and Maya Angelou. His son, President, owner, and on-staff wine expert, Andrew, has acquired culinary knowledge from his travels to five continents and more than 28 countries, which steeped him in local traditions, authentic ingredients, and large cauldrons of curry. The Stocked Pot's chef-taught classes cater to all ages, experience levels, and epicurean desires. Aspiring chefs can learn to roll and construct creative sushi, properly wield a knife, or cook poultry. Printed recipes, which can be taken home, help students follow along and finally learn how to spell hors d'oeuvres. A retail store stocks tools to further aid in personal kitchens.

Customer Reviews

Wonderful service, great cooking class and friendly staff! Thanks for a great evening!
Laura C. · August 20, 2012
My adult son and I attended the Seafood Boot Camp -- so much fun. Learned some new techniques that I have continued using since the class. Can't wait to come back for more learning fun!
Wendi A. · May 6, 2017
It was so much fun to cook with Chef Don. He puts you at ease and made the evening informative and fun
Sheila D. · April 1, 2017

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.