All reviews are from people who have redeemed deals with this merchant.
August 4, 2013
February 24, 2013
February 22, 2013
What You'll Get
Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.
Choose from Three Options
$29 for a meal for two (up to a $68 value)
- One appetizer (up to a $12 value)
- Two entrees (up to a $56 value) <p>
$55 for a meal for four (up to a $136 value) * Two appetizers (up to a $24 value) * Four entrees (up to a $112 value) <p>
$79 for a meal for six (up to a $204 value) * Three appetizers (up to a $36 value) * Six entrees (up to a $168 value) <p>
Grills and pans seal flavor into fine meats, such as 4-ounce Australian lamb porterhouses ($24), new york strip steaks ($28), and sesame-encrusted tuna drizzled with ginger teriyaki ($25). See the full menu.<p>
The Fine Print
Promotional value expires Jan 31, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for the purchase of alcohol. Additional $5 for 9-oz Filet upgrade may apply. Steak Toppers available for additional fee. Not valid on holidays or special events. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Temperance House
In 1772, soldier, scholar, and businessman Andrew McMinn saw the need for a way station for travelers, so he opened his home to those with coin. The building served as a base for General Francis Murray during the Revolutionary War, and has passed through the hands of generations of owners, ultimately taking on the name The Temperance House. Whatever its title or whoever its proprietors are, the location has provided a place to meet, eat, and plot against the British throughout its 200-year lifespan. The current managing couple, Carlene and Pasquale Deon, enhances the building's rustic charm with fully restored décor to preserve the historically rich interior. Their chefs craft menus that blend culinary styles from France, Asia, and Italy into an international menu of fine eats that includes everything from kimchi rolls to gnocchi with buffalo mozzarella. :m]]