$25 For $50 Worth of Fondue and Drinks at The Upstairs Fondue Restaurant
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Lorna
- Variety of cheese and entrée options
- Interactive dining experience
- Romantic setting
Fondue combines two of humans' most primal instincts—poking things with sharp sticks and correcting an errant neighbour's mispronunciation of "spoon." Indulge in these innate desires with today's Groupon. For $25 you get $50 worth of fondue and drinks at The Upstairs Fondue Restaurant on 8th Street E.
The Upstairs Fondue Restaurant melds a fun, interactive dining experience and a romantic setting where cheese dippers and chocolate dunkers can indulge in multiple courses of warm, gooey goodness. The complete four-course fondue menu ($39) starts with a soup or salad course, then oozes into the cheese fondue course, which offers a choice of Swiss garlic, cheddar bacon, or tomato herb (a dairy free alternative) dipping implements. The entrée fondue course includes a wide selection of meats and vegetables to indulge with a boiling bath of canola oil, a nap on hot rock, or a steep in a ginger wine vegetable broth for taste bud-friendly tenderizing. The final course finds a variety of tasty treats being slathered in the warm embrace of dark, white or milk chocolate, as well as butterscotch for mouths that prefer a stickier challenge than chocolate can offer. The Upstairs also serves a multitude of liquid libations such as wine by the glass ($7 – $12) and creative martinis ($7). The warmly hued walls and dimly lit dining room make Upstairs a ideal setting for a date or date adjacent eavesdropping.
- Variety of cheese and entrée options
- Interactive dining experience
- Romantic setting
Fondue combines two of humans' most primal instincts—poking things with sharp sticks and correcting an errant neighbour's mispronunciation of "spoon." Indulge in these innate desires with today's Groupon. For $25 you get $50 worth of fondue and drinks at The Upstairs Fondue Restaurant on 8th Street E.
The Upstairs Fondue Restaurant melds a fun, interactive dining experience and a romantic setting where cheese dippers and chocolate dunkers can indulge in multiple courses of warm, gooey goodness. The complete four-course fondue menu ($39) starts with a soup or salad course, then oozes into the cheese fondue course, which offers a choice of Swiss garlic, cheddar bacon, or tomato herb (a dairy free alternative) dipping implements. The entrée fondue course includes a wide selection of meats and vegetables to indulge with a boiling bath of canola oil, a nap on hot rock, or a steep in a ginger wine vegetable broth for taste bud-friendly tenderizing. The final course finds a variety of tasty treats being slathered in the warm embrace of dark, white or milk chocolate, as well as butterscotch for mouths that prefer a stickier challenge than chocolate can offer. The Upstairs also serves a multitude of liquid libations such as wine by the glass ($7 – $12) and creative martinis ($7). The warmly hued walls and dimly lit dining room make Upstairs a ideal setting for a date or date adjacent eavesdropping.
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