The Vanilla Pod Restaurant

The Vanilla Pod Restaurant at Poplar Grove Winery

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In a Nutshell

Award-winning chef prepares a menu of dishes such as braised shortrib and lingcod in red curry with views of Lakes Okanagan and Skaha

The Fine Print

Promotional value expires May 30, 2014. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Reservations will not be accepted via Open Table. Dine-in only. Valid for dinner service only after 5PM. Valid only for prix fixe menu. Not valid towards alcohol. Not valid during Spring Wine Festival 5/2/14-5/11/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Benjamin Franklin theorized that taking in a good view while eating aided in digestion and granted you the ability to squeeze milk out of coal. Prove him half-right with this Groupon.

Choose from Four Options

  • C$49 for a four-course Spring Menu prix-fixe dinner for two, redeemable Sunday or Tuesday–Thursday (C$98 value)
  • C$56 for a four-course Spring Menu prix-fixe dinner for two, redeemable Friday or Saturday (C$98 value)
  • C$94 for a four-course Spring Menu prix-fixe dinner for four, redeemable Sunday or Tuesday–Thursday (C$196 value)
  • C$108 for a four-course Spring Menu prix-fixe dinner for four, redeemable Friday or Saturday (C$196 value)

While the Spring Menu may change to reflect seasonal ingredients, click here to see a sample menu.

The Vanilla Pod

For the award-winning Chef Bruno Terroso, the ebb and flow of seasonal ingredients isn't an issue—it's an inspiration. Chef Terroso regularly changes his menu of tapas-style, shareable plates based on what's in season. Nearly every fruit and vegetable he serves comes from one of five local growers, each one either certified organic or adhering to organic practices. Indeed, produce tends to be celebrated throughout the course of any meal, from the fresh greens and raspberry vinaigrette of an opening salad to the beets and berry coulis brightening up the sockeye salmon. The emphasis on freshness makes sense given the menu’s pan-Mediterranean tendencies, but Terroso also creates daring cultural collisions such as sushi pizza with panko crust and lamb rack chops paired with potato gnocchi.

As guests indulge in Chef Terroso's menu, their eyes feast upon the view from Mount Munson through the three-year-old building’s wall of windows. Perched above Penticton on the side of Munson Mountain, The Vanilla Pod offers panoramic views of Okanagan Lake, Skaha Lake, and the city.

Customer Reviews

View was spectacular, service was the same. At the Groupon price, felt we certainly received our moneys worth. That being said, overpriced if purchasing from the regular menu & wines the same.
Ken H. · May 30, 2015
Excellent food , great wine, spectacular setting. Five star
Gregory A. · May 29, 2015
Nice atmosphere
Deb S. · May 29, 2015
Merchant Location Map
  1. 1

    The Vanilla Pod Restaurant at Poplar Grove Winery

    425 Middle Bench Rd N

    Penticton, BC V2A 8S5

    +12504939463

    Get Directions

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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