All reviews are from people who have redeemed deals with this merchant.
Reviewed November 26, 2015
Reviewed September 5, 2015
Reviewed August 22, 2015
What You'll Get
Choose from Three Options
- C$13 for C$25 worth of Italian cuisine for dine-in for dinner for a party of two or more
- C$25 for C$50 worth of Italian cuisine for dine-in for dinner for a party of four or more
- C$14 for C$20 worth of Italian cuisine for carryout for dinner, valid Sunday-Friday
- See the menu.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Not valid until 5/11/2015. Valid only for option purchased. Reservation required. Not valid before 4pm. Not valid for birthday cheesecake or other coupons or offers. Not valid with Barter. Tax not included. Carryout option valid Sunday-Friday only. Extra fee applies for plate sharing. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Vines Pasta Grill
Chef Hans at The Vines Pasta Grill pushes the boundaries of traditional Italian cuisine by incorporating regional influences from the American Southwest. He adheres to some Old World traditions, though, such as baking bread fresh every day, using locally sourced ingredients whenever possible, and coating thin-crust pizzas with house-made sauce and a paint roller. The menu gets inventive when outlining pasta dishes, such as linguine with a spicy Thai sauce and fettuccine with blackened chicken, corn, and a twist of lime. The chefs also demonstrate their mastery of saccharine confections by baking gluten-free chocolate cake and weaving fresh napkins out of cotton candy. Guests settle in for luxurious brunches each Sunday from 11 a.m. to 2 p.m., or test their luck with one of the restaurant's many social media contests through its Twitter and Facebook pages.
Staying true to its name, the restaurant features leafy vines along its dining room's walls and pillars. In addition to adding splashes of green to the rustic wood tones, the tendrils help to replenish the room's oxygen supply between waves of the dinner rush.