All reviews are from people who have redeemed deals with this merchant.
Reviewed September 14, 2014
Reviewed July 21, 2014
Reviewed June 8, 2014
What You'll Get
French chefs have a flair for the dramatic that compels them to set their desserts on fire and slice their croissants with guillotines. Execute caution with this Groupon.
- $22 for $40 worth of bistro cuisine and nonalcoholic beverages
- Click to view the menu.
The Fine Print
Promotional value expires May 5, 2014. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Limit 1 per visit. Dine-in only. Not valid for alcohol. Not valid for retail items. Not valid with any other offers/discounts including special menus. Not valid for Mussels on Monday. Not valid on New Years Eve Menu. No cash back. Tax & tip not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About The Wine House
The Wine House's founder, Michael Pearce, started his life as part of a hill-country farming family in New Zealand. Later in life, while traveling the world as a sommelier on a cruise ship, Michael met his wife, Jackie, and the two combined their talents to create The Wine House. Named one of Northern Virginia Magazine's Best New Restaurants in 2009, the restaurant was also acclaimed for having the Best Wine List by Virginia Living Magazine in 2012 and the magazine also named them among the best wine shops in northern Virginia in 2015. Additionally, The Wine House was selected among The Best of Farifax by The Washingtonian in 2015 and also included in the magazine's neighborhood guide for Fairfax.
Today, The Wine House boasts a collection of more than 500 boutique wines from around the world. Galvanized by a devotion to hospitality and wine, the Pearces have poured an equal amount of dedication into their food spread, preparing each bistro-style dish using classic French techniques and fresh, seasonal ingredients. The Wine House also hosts frequent special events, including a free wine tasting every Saturday to help customers find the perfect wine to pair with dinner or the best riesling to give to a nemesis who drinks only reds.