Three Amigos

Originating from the Oaxacan village of Huajuapan de León, the recipes used to build a menu for Three Amigos encompass the spicy, sweet, and savoury flavours of that region. Tequila lime chicken tacos arrive garnished with rice and beans; nine specialty entrees boast proteins such as Corona-marinated steak or chicken dressed with their homemade mole sauce. Patrons can cleanse palates with a variety of beverages, including Mexican sodas, authentic margaritas made from premium tequilas, or "old-school" milkshakes that shoulder a boom box upon their lids. The restaurant is large enough for parties and groups, and the dining room is filled with televisions buzzing with soccer, hockey, basketball, and football games.