According to Emily Post, napkins may only be used to cover laps, clean up spills, or signal the waiter via semaphore that your table has hit an iceberg. Master restaurant etiquette over a gourmet meal with today's Groupon.
$20 for $40 Worth of Upscale American Cuisine and Drinks
Entrees include char-grilled New Zealand elk tenderloin ($40), seared lamb with blueberry reduction ($36), and Alaskan halibut ($33).
Tiburon Fine Dining
A vine-laced trellis arches over the sidewalk that leads to Tiburon Fine Dining, an unassuming space that once housed a fruit stand within its brick confines. Subtle lighting imbues the dining room with an understated elegance that extends to the menu. Chefs drizzle international meats and seafood with savory reduction sauces and serve all entrees with a dollop of homemade sorbet.
95% of 1,345 customers recommend
“Our favorite restaurant in Utah.”
“You can't go wrong with anything The servers are all amazing and each dish has amazing flavor”
“The mussels are the best I've had anywhere! The elk is worth the splurge, but I've not been disappointed by anything on the menu I'm not really into lamb but I've...”
“The mussels are the best I've had anywhere! The elk is worth the splurge, but I've not been disappointed by anything on the menu I'm not really into lamb but I've ordered it several times there and it is always delicious”