- $59 for dinner for two, with two appetizers, two entrees, one dessert, and a bottle of wine ($126 value)
Click here to see the menu.
The chefs at Tiburon Tavern cultivate relationships with the local-area farms that supply meat and produce, so the staff can offer free-range beef and chicken on the tavern's bill of fare. Because the kitchen depends so much on what's in season, the menu changes often, much like the wardrobe of the sibling who steals all of your clothes. Live music on Saturday nights lend the restaurant a happy ambience.